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OCTOBER: A new competition has arrived!
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Cafe addition

The Deck Cafe

Menu

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House made Granola

The Tradie Toasted Turkish roll

The tradie

New Yorker Toastie

New Yorker

Beef burgundy pie

Pork & apple sausage roll

Spiced Cauliflower

Spiced Cauliflower & Sesame Yoghurt

stuffed Pepper dews

PepperDews stuffed with Cheese & Herbs (5pc)

Salumi & Cheese board

Coffee - AWAKE by ST.Ali

Freshly squeezed juice

Etch sparkling water

Daily sweets and pastries

Food

9.5

Organic grain & Seasonal Vegetable Salad

9.5

Veg

12

House made Granola

12

House made Granola & Summer berry compote with organic Yoghurt

Veg

13.5

The tradie

13.5

Toasted turkish bread filled with crispy bacon, 2 poached eggs & relish.

 

13.5

Chicken Shawarma

13.5

Toasted turkish filled with Chicken Shawarma & Salsa

12.5

Caprese Toasted Turkish

12.5

Toasted turkish filled with mozzarella, fresh tomato and pesto.

Veg

13.5

Toasted turkish - Gluten friednly

13.5

Strada toasted turkish filled with a today’s gems – Just ask the crew!

GF

10.0

Italian job

10.0

Toasted ficelle filled with salami, mozzarella and sundried tomato.

10

Daily vegetarian ficelle

10

Toasted ficelle filled with today’s gems – Just ask the crew.

Veg

11

New Yorker

11

Toasted sourdough filled Somerville Butcher beef pastrami, Swiss cheese, Sauerkraut & mustard dressing.

9.50 / with salad 13.50

Arc Café tart of mediterranean vegetables & fetta

9.50 / with salad 13.50

Mediterranean Vegetables & Fetta Tart with or without the daily organic grain & seasonal vegetable salad.

9.50 / with salad 13.50

Arc Café tart of spinach, ricotta & caramelised onion

9.50 / with salad 13.50

Spinach, Ricotta & Caramelised Onion Tart with or without the daily organic grain & seasonal vegetable salad.

9.5

Chicken, Chardonnay & Bacon pie

9.5

Millers Bread Kitchens’ chicken, leek, bacon and chardonnay pie.

9.5

Beef burgundy pie

9.5

Millers Bread Kitchens’ beef pie

9.5

Pork & apple sausage roll

9.5

Millers Bread Kitchens’ Sausage Roll.

To Share Or Not To Share

15

Za'atar & Feta Turkish Pizza

15

Veg

15

Emmenthal, Caramelised oniom & Pancetta Turkish Pizza

15

12

Spiced Cauliflower & Sesame Yoghurt

12

Veg

12

PepperDews stuffed with Cheese & Herbs (5pc)

12

Veg

22

Pizza

22

  • Margherita
  • Salami

19

Salumi & Cheese board

19

Prosciutto and salami freshly sliced from our deli, 2 cheeses,  fruit paste with toasted orange & fennel fruit bread.

4

Hot chips

4

5

Rustic chips

5

Caffeine & Loose Leaf Tea

4 small / 5 large

Coffee - AWAKE by ST.Ali

4 small / 5 large

3.6

Espresso

3.6

AWAKE by ST.Ali

.50

Extra shot

.50

AWAKE by ST.Ali

4.2

Mocha

4.2

4.5

Hot chocolate

4.5

1.5

Babycino

1.5

4.5

Chai latte

4.5

4.5

Tumeric latte

4.5

4.5

Matcha latte

4.5

.50 sml / .80 lrg

Coconut / Almond / Oat Milk

.50 sml / .80 lrg

Bonsoy

4.5

Loose leaf tea

4.5

Choose from:

  • English breakfast
  • Chamomile
  • Earl grey
  • Green tea
  • Peppermint
  • Ginger and lemongrass

Drinks

5

St.ALi Cold Brew

5

5

Freshly squeezed juice

5

Options:

  • Orange
  • Apple
  • Apple, carrot, beetroot and ginger

6

Smoothie

6

Coconut, Banana, Berry

6.5

Iced chocolate

6.5

6.5

Iced coffee

6.5

5

Milkshake

5

Chocolate / Strawberry / Vanilla / Caramel / Banana

4

Etch sparkling water

4

3 Flavours:

  • HNY – Honey and rosewater (+$1)
  • ZST – Finger lime, lemon myrtle and rosemary
  • PLM – Davidson plum, riberry, strawberry gum

Happy Days

7

Local Beer & Cider

7

  • Red Hill Brewery: ‘The Rip’ Pale ale
  • St Andrews Beach Brewery: Box 54‘ Golden ale
  • Bonza: Session ale
  • Jetty Rd Brewery: Draught
  • Main Ridge Cider: Apple

8

Local Wine

8

  • Mosselini: Sauvignon Blanc
  • Miceli: Pinot Grigio
  • Paringa Estate: Pinot Gris
  • Montalto: ‘Pennon Hill’ Chardonnay
  • Panton: Rose’
  • Moorooduc Estate ‘Devil Bend’: Pinot Noir
  • Foxeys Hangout: ‘Red Fox’: Shiraz

Sweets

Daily sweets and pastries

Pop in to see our decadent sweets and pastries.